BARBADOS TIPS
BARBADOS TIPS
MY TOP PICKS
TREASURE BEACH on Paynes Bay (about 5 minutes to Holetown)
CLICK ON PICTURE TO GO TO THEIR WEBSITE
The Al Fresco restaurant, is one of the strengths of the hotel.
New this season: TREASURE BEACH RECRUITS BAJAN CULINARY STAR TO RUSTLE UP NEW CULINARY DELIGHTS
Treasure Beach is delighted to announce the appointment of Kirk Kirton as Head Chef. Kirton takes the helm at the hotel’s award-winning ‘Al Fresco’ restaurant in time for the winter season and promises a mouth-watering menu for guests and visitors alike.
A culinary star in Barbados, Kirton combines a Mediterranean style with the use of fresh, local ingredients and has already created a range of wonderful recipes to tempt the most refined taste-buds. Signature dishes include a delicious ‘Half Local Baby Chicken, roasted and served on Sweet Potato Puree with Piperade and Herb Butter’ and a mouth-watering ‘Cream Cheese Bavarian with Local Guava and Cinnamon Cookie’.
NEW SPECIALS FOR 2009:
The following specials are available from 1 May to 21 December 2009:
Book any Garden View or Pool View Suite for 7 nights and pay for only 6!
Book any Garden View or Pool View Suite for 14 nights and pay for
only 12.
Book any Ocean View Suite or Deluxe Suite for eight nights and pay
for only six.
Book any Ocean View Suite or Deluxe Suite for fourteen nights and
pay for only ten.
Free night stays do not apply to meals or special packages
Guest wishing to purchase the MAP plan (breakfast and dinner) on free night
stays will pay the contracted net rate of US$ 82.00 per person per night.
Breakfast only (BP Plan) will be charged at US$ 29.00 per person per night.
Children under 12 will be offered the same meal plans as their parents at
50% off the adult rate.
These specials are not combinable with other offers and can be withdrawn or
modified at anytime.
Be sure to mention you read about this on BARBADOS TIPS.